Falmouths' highest awarded restaurant
Rastella -
Falmouth’s highest-awarded restaurant
Home-grown flavour combinations complimented by a lovingly-chosen wine list.
A taste from home
Take the right route through two local beaches and a forest and you'll discover 19 different foraged greens over the seasons.
At Rastella we let nature guide our menus. Whether it's freshly-picked sea greens, shellfish from Falmouth Bay, or steak from what might be the oldest farm in Cornwall.
Gatherings
Our country house by the sea provides the perfect venue for intimate and stylish celebrations, whatever the occasion.
Raw materials -
Artisan produce gets whipped, folded, cured, cut, smoked, poached, and baked by our precision team, to enhance the finest Falmouth has to offer.
The Chef's Journal
A Taste of Home
Bobotie If someone were to ask me about an iconic South African dish it would have to be Bobotie. Nothing sums up our History and cultures quite like it. The dish originated from Holland, brought to Cape Town by the Dutch in the 17th Century, …
Read more8th February 2019
London Calling
On a misty Cornish evening we set off for the bright lights of London via the A30 as our flight was cancelled due to the North Coast fog. Arriving after midnight we had the roads to ourselves as we made our way past Harrods, Buckingham Palace …
Read more11th October 2018
Offers
Lovingly-designed experiences balancing indulgence, relaxation and luxury treatment.
11th September 2018
Flavours of Falmouth
Three night’s accommodation, a three course dinner at Rastella, and dinner and drinks at Rick Stein’s Fish. With our Flavours of Falmouth break, …
View offer24th April 2017
Drinks Inc.
Two nights’ dinner, bed & breakfast. Evening drinks included. Kick back and let the good stuff flow freely with this offer that includes two …
View offer31st May 2017
Taste of Coast & Country
Three night stay includes two nights’ dinner at Rastella, three mornings’ bed & breakfast and a £50 dinner voucher at Rick Stein’s. …
View offer